{"id":4041,"date":"2025-06-10T10:00:00","date_gmt":"2025-06-10T10:00:00","guid":{"rendered":"https:\/\/nyahemsidan.atbart.org\/?p=4041"},"modified":"2025-12-11T15:21:50","modified_gmt":"2025-12-11T15:21:50","slug":"studiebesok-efterskord","status":"publish","type":"post","link":"https:\/\/atbart.org\/en\/studiebesok-efterskord\/","title":{"rendered":"\u00c4tbart g\u00f6r studiebes\u00f6k om eftersk\u00f6rd"},"content":{"rendered":"
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\u00c4tbart g\u00f6r studiebes\u00f6k hos Espigoladors<\/a> och es im-perfect<\/a>. <\/p>\n\n\n\n

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\"bild<\/figure>\n<\/div>\n\n\n\n
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I \u00c4tbarts projekt Svinnsmart samarbete<\/em><\/a> unders\u00f6ks bland annat metoder f\u00f6r minskade livsmedelsf\u00f6rluster i prim\u00e4rproduktionen, det vill s\u00e4ga gr\u00f6nsaker, frukt, baljv\u00e4xter och rotfrukter som b\u00f6nder av olika anledningar inte f\u00e5r avs\u00e4ttning f\u00f6r och som d\u00e4rf\u00f6r l\u00e4mnas kvar i f\u00e4lt, komposteras eller r\u00f6tas.<\/p>\n\n\n\n

F\u00f6rra veckan var \u00c4tbart p\u00e5 bes\u00f6k i Katalonien d\u00e4r Espigoladors, en av Europas mest etablerade organisationer f\u00f6r eftersk\u00f6rd (gleaning p\u00e5 engelska), finns. De samarbetar med b\u00f6nder som l\u00e5ter volont\u00e4rer komma och eftersk\u00f6rda det som finns kvar efter huvudsk\u00f6rden, som annars skulle ha rensats bort f\u00f6r att ge plats till n\u00e4sta s\u00e5dd. Det som samlas ihop h\u00e4mtas sedan upp av olika v\u00e4lg\u00f6renhetsorganisationer som delar ut eller lagar mat p\u00e5 gr\u00f6nsakerna.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Vi fick f\u00f6lja med dem ut p\u00e5 ett f\u00e4lt och plocka kron\u00e4rtskockor och gr\u00f6n blomk\u00e5l. Det var ett mycket inspirerande och gl\u00e4djefyllt bes\u00f6k \u2013 fullt av deras engagemang och fantastiska arbete f\u00f6r att f\u00f6rs\u00f6ka g\u00f6ra matsystemet mer h\u00e5llbart och r\u00e4ttvist och minska svinnet! Samtidigt var det verkligen en \u00f6gon\u00f6ppnare f\u00f6r de o\u00f6versk\u00e5dligt stora m\u00e4ngder gr\u00f6dor som inte \u00e4r l\u00f6nsamma f\u00f6r b\u00f6nderna att sk\u00f6rda p\u00e5 grund av marknadens estetiska normer och systemfel.<\/p>\n\n\n\n

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\"kronartskocka<\/figure>\n\n\n\n
\"dscf2973\"<\/figure>\n<\/div>\n<\/div>\n\n\n\n
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\"kronartskocka2<\/figure>\n<\/div>\n<\/div>\n\n\n\n
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Vi bes\u00f6kte \u00e4ven produktionsanl\u00e4ggningen f\u00f6r deras icke-vinstdrivande sociala f\u00f6retag es im-perfect, som k\u00f6per in \u00f6verskott fr\u00e5n b\u00f6nder och tillverkar diverse marmelader och r\u00f6ror \u2013 och samtidigt verkar f\u00f6r social inkludering och stabila arbetsm\u00f6jligheter till utsatta grupper. De samverkar \u00e4ven med b\u00f6nder som vill tillverka och s\u00e4lja egna produkter av sitt \u00f6verskott. En del av tillverkningen g\u00f6rs d\u00e4rmed p\u00e5 best\u00e4llning och \u00e4r inte deras egna produkter. P\u00e5 s\u00e5 s\u00e4tt kan de dela resurser och f\u00e5 kunskap om hantering av fler r\u00e5varor!<\/p>\n\n\n\n

Det finns mycket att unders\u00f6ka och g\u00f6ra g\u00e4llande livsmedelsf\u00f6rluster, n\u00e5got vi p\u00e5 \u00c4tbart \u00e4r mycket inspirerade av och motiverade att arbeta vidare med.<\/p>\n<\/div>\n\n\n\n

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\"gleaning<\/figure>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n<\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

\u00c4tbart g\u00f6r studiebes\u00f6k hos Espigoladors och es im-perfect. I \u00c4tbarts projekt Svinnsmart samarbete unders\u00f6ks bland annat metoder f\u00f6r minskade livsmedelsf\u00f6rluster […]<\/p>\n","protected":false},"author":1,"featured_media":4053,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[7],"tags":[14],"class_list":["post-4041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-svinnsmart-samarbete","tag-sss"],"aioseo_notices":[],"uagb_featured_image_src":{"full":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet.jpg",1200,627,false],"thumbnail":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet-150x150.jpg",150,150,true],"medium":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet-300x157.jpg",300,157,true],"medium_large":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet-768x401.jpg",768,401,true],"large":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet-1024x535.jpg",1024,535,true],"1536x1536":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet.jpg",1200,627,false],"2048x2048":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet.jpg",1200,627,false],"trp-custom-language-flag":["https:\/\/atbart.org\/wp-content\/uploads\/2025\/06\/Gleaning_nyhet-18x9.jpg",18,9,true]},"uagb_author_info":{"display_name":"Zuni Vargas Catalan","author_link":"https:\/\/atbart.org\/en\/author\/zuni_atbart\/"},"uagb_comment_info":0,"uagb_excerpt":"\u00c4tbart g\u00f6r studiebes\u00f6k hos Espigoladors och es im-perfect. I \u00c4tbarts projekt Svinnsmart samarbete unders\u00f6ks bland annat metoder f\u00f6r minskade livsmedelsf\u00f6rluster […]","_links":{"self":[{"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/posts\/4041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/comments?post=4041"}],"version-history":[{"count":25,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/posts\/4041\/revisions"}],"predecessor-version":[{"id":4290,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/posts\/4041\/revisions\/4290"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/media\/4053"}],"wp:attachment":[{"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/media?parent=4041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/categories?post=4041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/atbart.org\/en\/wp-json\/wp\/v2\/tags?post=4041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}